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Last updated: 20 Jul 2026 at 00:20 UTC

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Review of by Adam Smith for Radio Times — 14 Oct 2015

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Superficially sharp but easily overcooked and with not quite enough meat to be entirely satisfying.

You can read the full review where it was originally posted online.

This review of The Lobster (2015) was written by and published by Radio Times on 14 Oct 2015.

The Lobster has generally received positive reviews.

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