Review of El Bulli: Cooking in Progress (2011) by Doris Toumarkine for Film Journal International — 27 Jul 2011
El Bulli suggests that food embraced the Adrià way is akin to a religion: You're a believer or you aren't, as scientific rigor and originality show the path to gastronomic enlightenment.
You can read the full review where it was originally posted online.
This review of El Bulli: Cooking in Progress (2011) was written by Doris Toumarkine and published by Film Journal International on 27 Jul 2011.
El Bulli: Cooking in Progress has generally received mixed reviews.
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