Review of Burnt (2015) by Bethany Jean Clement for Seattle Times — 29 Oct 2015
For a film about a perfectionist who had a difficult childhood seeking three Michelin stars, allow me to recommend "For Grace," the documentary about Chicago chef Curtis Duffy.
You can read the full review where it was originally posted online.
This review of Burnt (2015) was written by Bethany Jean Clement and published by Seattle Times on 29 Oct 2015.
Burnt has generally received mixed reviews.
Was this review helpful?
Yes
No
