Review of Wolfgang (2021) by Jason Bailey for The New York Times — 26 Jun 2021
A fairly vapid and shallow affair, even by the low standards of the celebrity bio-doc subgenre, Wolfgang provides copious archival montages of “the first celebrity chef” (Julia Child apparently didn’t count), but precious little understanding of what actually makes him tick.
You can read the full review where it was originally posted online.
This review of Wolfgang (2021) was written by Jason Bailey and published by The New York Times on 26 Jun 2021.
Wolfgang has generally received positive reviews.
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