Review of The Wizard of Oz (1939) by Jim Schembri for 3AW — 28 Sep 2013
The Wizard of Oz is the cinematic equivalent of high-end wine, in that it gets better with age. The difference is that while wine must remain unopened to increase in value, the film positively thrives on it being tasted and shared over and over and over.
You can read the full review where it was originally posted online.
This review of The Wizard of Oz (1939) was written by Jim Schembri and published by 3AW on 28 Sep 2013.
The Wizard of Oz has generally received very positive reviews.
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