Review of Our Blood Is Wine (2018) by Jeannette Catsoulis for The New York Times — 15 Mar 2018
Though the movie’s loose, sampling style can leave regions and varieties poorly differentiated, its real stars are the vintners. Young or old, entrepreneur or family-only producer, all are passionate and poetic about their beloved beverage.
You can read the full review where it was originally posted online.
This review of Our Blood Is Wine (2018) was written by Jeannette Catsoulis and published by The New York Times on 15 Mar 2018.
Our Blood Is Wine has generally received positive reviews.
Was this review helpful?
Yes
No
